IQF Green Peas

The global food trade has been reshaped by the demand for high-quality frozen vegetables. Among them, IQF green peas have carved out a distinct niche. For importers, wholesalers, and supply chain managers, understanding the specifications, sourcing routes, and trade protocols surrounding this product can offer both a logistical and economic edge. This article provides a detailed guide to IQF green peas—what they are, why they matter, and how to buy them in bulk effectively.

Category:

IQF Green Peas: A Practical Guide for Bulk Buyers and Importers

What IQF Green Peas Are and Why They’re Different

Individually Quick Frozen (IQF) green peas are peas that are frozen separately using a rapid freezing technique. Unlike block freezing, which can cause vegetables to stick together, IQF preserves each pea individually. This method maintains the natural texture, taste, and nutritional value.

This process involves flash freezing at extremely low temperatures using specialized tunnel freezers. As a result, the product retains up to 95 percent of its fresh state’s nutritional profile. IQF is the standard in foodservice, retail, and industrial food processing because of its consistent quality and extended shelf life.

Nutritional and Culinary Benefits That Matter in Trade

IQF green peas offer a balance of taste, convenience, and health. Each 100g serving contains approximately 5g of protein, 6g of fiber, and essential vitamins such as K, A, and C. These attributes make them popular in a range of applications including frozen meal kits, soups, and ready-made food processing.

Due to their uniform size and individual freezing, they are easy to portion, cook quickly, and do not require defrosting before use—an advantage for commercial kitchens and manufacturers.

 

our product:  IQF Vegetables

Global Trade Overview and Leading Export Markets

The global market for IQF vegetables exceeded USD 10 billion in 2023, with IQF peas forming a significant portion. Key exporters include:

  • India: Known for competitive pricing and growing export volume.
  • Belgium: Trusted for premium-grade frozen vegetables and high food safety standards.
  • Spain and China: Offering a mix of affordability and scale.

Top importers are the United States, Canada, and Australia, driven by demand in food processing and retail sectors.

Step-by-Step Guide to Sourcing IQF Green Peas in Bulk

1. Identify the Source Country

Consider the trade agreements, certifications, and infrastructure of the exporting nation. For example, Indian suppliers often offer low-cost FOB options, while European suppliers are known for regulatory compliance and consistent quality.

2. Understand Certification Requirements

IQF green peas should meet international food safety standards:

  • BRC (British Retail Consortium)
  • HACCP (Hazard Analysis and Critical Control Points)
  • Kosher and Halal certifications depending on the target market
  • Organic certification if labeling as such

3. Check HS Code and Trade Terms

The HS code for IQF green peas is 071021, which standardizes tariffs and customs procedures. Knowing your product’s code helps avoid regulatory delays and calculate import duties accurately.

4. Evaluate Quality and Packaging

IQF peas are graded by size and color. Ensure specifications match your buyers’ requirements:

  • Common sizes: 7.5–8.5 mm
  • Packaging: Typically 10 kg or 25 kg PE-lined cartons
  • Transport: Shipped in reefer containers at −18°C or below

5. Negotiate Pricing and Volume

Price per metric ton may range between $700 and $1,200 depending on origin, volume, and certifications. Compare FOB and CIF terms, considering port access and delivery time.

Logistics and Compliance Essentials

Maintaining the cold chain is crucial. IQF green peas must be transported under strict temperature control to preserve their texture and safety. Partner with logistics providers experienced in handling frozen foods. Also, ensure documentation is complete, including phytosanitary certificates and lab test reports if required.

Common Applications in the Market
IQF green peas are used across:

  • Industrial food production (soups, frozen meals)
  • Retail (frozen vegetable blends)
  • HORECA (hotels, restaurants, catering)

Their year-round availability and uniformity make them an essential inventory item.

Frequently Asked Questions

1. What does IQF mean for green peas?

It stands for Individually Quick Frozen, a process that freezes each pea separately, preserving texture and flavor.

2. Are IQF green peas healthier than canned peas?

Yes. IQF peas retain more nutrients due to faster freezing and no preservatives.

3. Which countries export the most IQF green peas?

India, Belgium, and Spain are among the top exporters globally.

4. What is the HS code for IQF green peas?

The correct HS code is 071021.

5. How do I evaluate a reliable IQF green peas supplier?

Check for food safety certifications, export history, product specs, and request samples for quality testing.